Revent, a global leader in rotating rack ovens, is known for its innovative and energy-efficient ONE series. With production facilities in Sweden and the USA, and sales offices worldwide, Revent’s ovens are used daily in over 100 countries. Since introducing the world’s first rack oven in 1958, Revent has established its market state-of-the-art baking technology and close cooperation with bakers.

Wiesheu offers innovative in-store baking ovens and excellent customer service. With over 50 years of experience and German engineering, Wiesheu has transformed in-store baking into a production and presentation process, setting the standard for high-quality baking in small spaces. Renowned for its innovation, Wiesheu provides a competitive edge to businesses in the bakery and food retail sectors.

Rational is a global leader in professional hot food preparation. Since 1973 they have set the standard in professional kitchens worldwide, boasting over 1.2 million units in use. Their products are meticulously crafted in Germany and France, undergoing rigorous quality checks to ensure perfection. Their diverse R&D team, including over 250 professional chefs, collaborates to deliver cutting-edge cooking systems that meet the highest culinary standards.

Unox is a pioneering manufacturer of commercial ovens, offering combi, convection, and speed cooking solutions. Founded in Italy in 1990, Unox combines cutting-edge technology and stylish designs to deliver innovative, energy-efficient cooking solutions. With a focus on sustainability, Unox manufactures 94% of components in-house and provides award-winning ovens that exceed chefs’ expectations worldwide.